This traditional Portuguese Seafood Rice Cataplana with Prawns and Clams comes from the Algarve region of Portugal. The cataplana is a one-of-a-kind pan that allows rice and seafood to cook together, resulting in a flavorful and delectable dish.
Ingredients:
- Olive Oil
- Fish Stock
- Short-Grain Rice
- Tomatoes
- Shrimp
- Red Pepper
- Onion
- Clams
- Bay Leaf
- Paprika
- Garlic Cloves
- Salt And Black Pepper
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