This delicious crepes recipe includes a creamy almond-flavored filling that complements the crepes light, fluffy texture. Toasted sliced almonds give each bite a nice crunch and nuttiness.
Ingredients:
- Almonds
- All-Purpose Flour
- Powdered Sugar
- Butter
- Almond Extract
- Salt
- Milk
- Eggs
- Softened Cream Cheese
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